Difficulty Medium
Cook Time 10 min
Heat Spicy 🔥
Elevate your burger game with Cajun Honey Burger Sauce, a luscious blend of sautéed onions, garlic, and vibrant red and green peppers. The addition of Worcestershire sauce gives it a savory depth, perfectly balancing the sweet and spicy elements. This sauce will make every bite of your burger sing with flavor, leaving you craving more!
✨ AI Summary Step-by-Step Cooking Guide Ingredients 2 tablespoons butter 1 medium yellow onion, finely diced 4 cloves garlic, minced 1/2 red bell pepper, finely diced 1/2 green bell pepper, finely diced 2 tablespoons Worcestershire sauce 1 cup mayonnaise 3 tablespoons tomato paste 2 tablespoons yellow mustard 1 tablespoon Cajun seasoning 2 tablespoons honey or hot honey 1/2 teaspoon black pepper Directions 1 In a medium skillet over medium heat, melt butter and add diced onions, garlic, red pepper, and green pepper. 2 Sauté vegetables for 6-8 minutes until softened and lightly caramelized, then add Worcestershire sauce and cook for 1 more minute. 3 Remove skillet from heat and let the vegetables cool for 5 minutes. 4 In a medium bowl, combine mayonnaise, tomato paste, yellow mustard, Cajun seasoning, honey, and black pepper. 5 Add the cooled sautéed vegetables to the mayo mixture and stir until well combined. 6 Taste and adjust seasoning with more Cajun seasoning or honey if desired, then refrigerate for at least 30 minutes before serving to let flavors meld.
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