Orange Ginger Honey Salmon

Ingredients

Directions

1. 1Preheat oven to 400°F and line a baking sheet with foil or parchment paper.
2. 2In a small saucepan over medium heat, melt butter then add garlic and ginger. Cook for 1 minute until fragrant.
3. 3Add honey, orange juice, orange zest, and soy sauce to the saucepan. Simmer for 3-4 minutes until slightly thickened, then remove from heat.
4. 4Place salmon fillets on the prepared baking sheet and brush generously with half the glaze.
5. 5Bake for 12-15 minutes until salmon flakes easily with a fork, brushing with more glaze halfway through.
6. 6Remove from oven and brush with remaining glaze. Top with sliced green onions and sesame seeds before serving.