White Whole Grain Burger Sauce

Ingredients

Directions

1. 1In a small skillet, melt the butter over medium heat. Add the sautéed sweet yellow onions and cook until they are golden and fragrant, about 3-4 minutes.
2. 2In a mixing bowl, combine the mayonnaise, whole grain mustard, chopped dill pickles, Worcestershire sauce, garlic powder, black pepper, and paprika.
3. 3Add the sautéed onions to the mixing bowl and stir until all ingredients are well combined.
4. 4Taste the sauce and adjust seasoning if needed, adding more black pepper or Worcestershire sauce to your liking.
5. 5Serve immediately or refrigerate for at least 30 minutes to let the flavors meld together.